Khwaja, Mariyam. “Barriers of Dietary Salt Reduction Among Hypertensive Patients: A Cross Sectional Study”. International Journal Of Community Medicine And Public Health 7, no. 9 (August 28, 2020): 3459–3465. Accessed November 16, 2025. https://www.ijcmph.com/index.php/ijcmph/article/view/6706.