BAVORIA, S.; LANGEH, S.; MIR, L. A. Food safety in India: a public health priority. International Journal Of Community Medicine And Public Health, [S. l.], v. 8, n. 6, p. 3193–3197, 2021. DOI: 10.18203/2394-6040.ijcmph20211917. Disponível em: https://www.ijcmph.com/index.php/ijcmph/article/view/7961. Acesso em: 15 feb. 2026.