PHOLI, L.; DIXIT, M. The impact of dietary patterns and nutrient status on adolescent mental health and emotional well-being. International Journal Of Community Medicine And Public Health, [S. l.], v. 13, n. 6, p. 3148–3152, 2026. DOI: 10.18203/2394-6040.ijcmph20261462. Disponível em: https://www.ijcmph.com/index.php/ijcmph/article/view/15797. Acesso em: 24 jun. 2026.